Phenotypic Traits and Seed Vigor of Maca Seeds with Different Colors

SHANG Rui-guang; WANG Bing-yi

Volume 28 Issue 1

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Citation:

Phenotypic Traits and Seed Vigor of Maca Seeds with Different Colors

1.
Research Institute of Resources Insects, Chinese Academy of Forestry, Kunming 650224, Yunnan, China

Received Date: 2014-09-17

Abstract

The size, germination, seeding growth and enzyme activity of the brown-yellow, brown-red and black maca (Lepidium meyenii) seeds were analyzed. And the correlation between seed phenotypic traits and seed vigor was studied. The results showed that there were no difference between the traits of the brown-yellow and black seeds, including length, thickness, ratio of width and thickness, kilo-grain weight, germination energy, germination percentage, germination index, vigor index, seedling length, root length, fresh weight and dry weight of each plant, POD and dehydrogenase activity; while the traits of both brown-yellow and black seeds were significantly higher than those of the brown-red seeds (PPPP<0.01). Therefore, the vigor and germination ability of brown-yellow and black seeds were better than that of brown-red seeds.
- Maca,
- Lepidium meyenii,
- phenotypic traits,
- seed vigor,
- germination

References

[1]	León J. The "Maca"(Lepidium meyenii) a little known food plant of Peru[J]. Economic Botany, 1964,18(2):122-127.
[2]	冯颖,何钊,徐珑峰,等.云南栽培玛咖的营养成分分析与评价[J].林业科学研究,2009,22(5):696-700.
[3]	Clémenta C, Kneubühlerb J, Urwylerb A, et al. Effect of maca supplementation on bovine sperm quantity and quality followed over two spermatogenic cycles[J]. Theriogenology, 2010, 74(2): 173-183.
[4]	Fumiaki Uchiyama, Tamaki Jikyo, Ryosuke Takeda, et al. Lepidium meyenii (Maca ) enhances the serum levels of luteinising hormone in female rats [J]. Journal of Ethnopharmacology, 2014,151(2):897-902.
[5]	Zha S H, Zhao Q S, Chen J J, et al. Extraction, purification and antioxidant activities of the polysaccharides from maca (Lepidium meynii)[J]. Carbohydrate Polymers, 2014,111:584-587.
[6]	Eun H C, Jung II K, Jae Y C, et al. Supplementation of standardized lipid-soluble extract from maca (Lepidium meyenii) increases swimming endurance capacity in rats[J]. Journal of Functional Foods, 2012,4(2):568-573.
[7]	张晓洁,隋洁,胡苏汶. 棉花种子成熟度与活力状况分析[J]. 中国棉花,2004,31(12):6-7.
[8]	Liu W, Peffley E B, Powell R J, et al. Association of seedcoat color with seed water uptake, germination, and seed components in guar (Cyamopsis tetragonoloba (L.) Taub) [J]. Journal of Arid Environments, 2007,70:29-38.
[9]	李贺勤,张文键,江绪文,等. 种子大小和种皮颜色对甘蓝种子活力的影响[J]. 种子,2013,32(10):46-49.
[10]	齐雪峰,孙群,杨力钢,等. 种皮颜色对乌拉尔甘草种子质量的影响[J]. 种子,2007,26(7):31-33.
[11]	魏志刚,高玉池,杨传平,等. 引种盐松不同种源种子表型性状和发芽特性[J]. 东北林业大学学报,2009,37(11):7-10.
[12]	国家技术监督局. 农作物种子检验规程[M]. 北京:中国标准出版社,1995.
[13]	张淑珍,徐鹏飞,吴俊江. 作物种子生理学实验[M]. 北京:化学工业出版社,2012,4:29-33.
[14]	尚瑞广,王兵益. 抗坏血酸对玛咖陈种子萌发的影响[J]. 种子,2013,32(11):38-41.
[15]	徐荣,韩建国. 草坪型高羊茅种子成熟过程中活力变化及适宜收获期研究[J]. 中国农业科学,2003,36(7):834-839.
[16]	赵连梅,池勇志,张春青. TTC-脱氢酶活性测定中标准曲线的影响因素研究[J]. 实验室科学,2009,(4):72-74.
[17]	王学奎. 植物生理生化实验原理和技术[M]. 北京:高等教育出版社,2006.
[18]	孙群,王建华,孙宝启. 种子活力的生理和遗传机理研究进展[J]. 中国农业科学,2007,40(1):48-53.
[19]	闫慧芳,夏方山,毛培胜. 种子老化及活力修复研究进展[J]. 中国农学通报,2014,30(3):20-26.
[20]	吴聚兰,周小梅,范玲娟,等. 人工老化对大豆种子活力和生理生化特性的影响[J]. 中国油料作物学报,2011,33(6):582-587.
[21]	薄丽萍,吴震,蒋芳玲,等. 不结球白菜种子活力及抗氧化特性在人工老化过程中的变化[J]. 西北植物学报,2011,31(4):0724-0730.
[22]	Yin G K, Xin X, Song C, et al. Activity levels and experession of antioxidant enzymes in the ascorbate-glutathione cycle in artificially aged rice seed[J]. Plant Physiology and Biochemistry, 2014,80:1-9.
[23]	赵曦阳,王军辉,张金凤,等. 梓树属4个种种子表型性状和发芽特性的研究[J]. 西北农林科技大学学报, 2008, 36(12): 149-154.
[24]	傅鹰,覃锋,梅家琴,等. 白菜型油菜黄子资源的初步遗传研究[J]. 植物遗传资源学报, 2010,11(6):729-735.
[25]	王玉刚,吕茜茜,刘亚婷,等. 白菜和白菜型油菜种皮颜色遗传分析[J]. 吉林农业大学学报, 2013,35(5):535-541.
[26]	杨学明,周淼平,姚金保,等. 黑粒小麦宁0726种皮颜色的遗传分析[J]. 江苏农业学报, 2014,30(4):721-725.
[27]	Mustapha Y. Inheritance of seed coat colour pattern in cowpea (Vigna Unguiculata (L.) Walp ) [J]. Bayero Journal of Pure and Applied Sciences, 2009,2(2):70-74.

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通讯作者: 陈斌, bchen63@163.com

1.
沈阳化工大学材料科学与工程学院沈阳 110142

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Phenotypic Traits and Seed Vigor of Maca Seeds with Different Colors

1. Research Institute of Resources Insects, Chinese Academy of Forestry, Kunming 650224, Yunnan, China

Received Date: 2014-09-17

Abstract: The size, germination, seeding growth and enzyme activity of the brown-yellow, brown-red and black maca (Lepidium meyenii) seeds were analyzed. And the correlation between seed phenotypic traits and seed vigor was studied. The results showed that there were no difference between the traits of the brown-yellow and black seeds, including length, thickness, ratio of width and thickness, kilo-grain weight, germination energy, germination percentage, germination index, vigor index, seedling length, root length, fresh weight and dry weight of each plant, POD and dehydrogenase activity; while the traits of both brown-yellow and black seeds were significantly higher than those of the brown-red seeds (PPPP<0.01). Therefore, the vigor and germination ability of brown-yellow and black seeds were better than that of brown-red seeds.

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Reference (27)

[1]	León J. The "Maca"(Lepidium meyenii) a little known food plant of Peru[J]. Economic Botany, 1964,18(2):122-127.
[2]	冯颖,何钊,徐珑峰,等.云南栽培玛咖的营养成分分析与评价[J].林业科学研究,2009,22(5):696-700.
[3]	Clémenta C, Kneubühlerb J, Urwylerb A, et al. Effect of maca supplementation on bovine sperm quantity and quality followed over two spermatogenic cycles[J]. Theriogenology, 2010, 74(2): 173-183.
[4]	Fumiaki Uchiyama, Tamaki Jikyo, Ryosuke Takeda, et al. Lepidium meyenii (Maca ) enhances the serum levels of luteinising hormone in female rats [J]. Journal of Ethnopharmacology, 2014,151(2):897-902.
[5]	Zha S H, Zhao Q S, Chen J J, et al. Extraction, purification and antioxidant activities of the polysaccharides from maca (Lepidium meynii)[J]. Carbohydrate Polymers, 2014,111:584-587.
[6]	Eun H C, Jung II K, Jae Y C, et al. Supplementation of standardized lipid-soluble extract from maca (Lepidium meyenii) increases swimming endurance capacity in rats[J]. Journal of Functional Foods, 2012,4(2):568-573.
[7]	张晓洁,隋洁,胡苏汶. 棉花种子成熟度与活力状况分析[J]. 中国棉花,2004,31(12):6-7.
[8]	Liu W, Peffley E B, Powell R J, et al. Association of seedcoat color with seed water uptake, germination, and seed components in guar (Cyamopsis tetragonoloba (L.) Taub) [J]. Journal of Arid Environments, 2007,70:29-38.
[9]	李贺勤,张文键,江绪文,等. 种子大小和种皮颜色对甘蓝种子活力的影响[J]. 种子,2013,32(10):46-49.
[10]	齐雪峰,孙群,杨力钢,等. 种皮颜色对乌拉尔甘草种子质量的影响[J]. 种子,2007,26(7):31-33.
[11]	魏志刚,高玉池,杨传平,等. 引种盐松不同种源种子表型性状和发芽特性[J]. 东北林业大学学报,2009,37(11):7-10.
[12]	国家技术监督局. 农作物种子检验规程[M]. 北京:中国标准出版社,1995.
[13]	张淑珍,徐鹏飞,吴俊江. 作物种子生理学实验[M]. 北京:化学工业出版社,2012,4:29-33.
[14]	尚瑞广,王兵益. 抗坏血酸对玛咖陈种子萌发的影响[J]. 种子,2013,32(11):38-41.
[15]	徐荣,韩建国. 草坪型高羊茅种子成熟过程中活力变化及适宜收获期研究[J]. 中国农业科学,2003,36(7):834-839.
[16]	赵连梅,池勇志,张春青. TTC-脱氢酶活性测定中标准曲线的影响因素研究[J]. 实验室科学,2009,(4):72-74.
[17]	王学奎. 植物生理生化实验原理和技术[M]. 北京:高等教育出版社,2006.
[18]	孙群,王建华,孙宝启. 种子活力的生理和遗传机理研究进展[J]. 中国农业科学,2007,40(1):48-53.
[19]	闫慧芳,夏方山,毛培胜. 种子老化及活力修复研究进展[J]. 中国农学通报,2014,30(3):20-26.
[20]	吴聚兰,周小梅,范玲娟,等. 人工老化对大豆种子活力和生理生化特性的影响[J]. 中国油料作物学报,2011,33(6):582-587.
[21]	薄丽萍,吴震,蒋芳玲,等. 不结球白菜种子活力及抗氧化特性在人工老化过程中的变化[J]. 西北植物学报,2011,31(4):0724-0730.
[22]	Yin G K, Xin X, Song C, et al. Activity levels and experession of antioxidant enzymes in the ascorbate-glutathione cycle in artificially aged rice seed[J]. Plant Physiology and Biochemistry, 2014,80:1-9.
[23]	赵曦阳,王军辉,张金凤,等. 梓树属4个种种子表型性状和发芽特性的研究[J]. 西北农林科技大学学报, 2008, 36(12): 149-154.
[24]	傅鹰,覃锋,梅家琴,等. 白菜型油菜黄子资源的初步遗传研究[J]. 植物遗传资源学报, 2010,11(6):729-735.
[25]	王玉刚,吕茜茜,刘亚婷,等. 白菜和白菜型油菜种皮颜色遗传分析[J]. 吉林农业大学学报, 2013,35(5):535-541.
[26]	杨学明,周淼平,姚金保,等. 黑粒小麦宁0726种皮颜色的遗传分析[J]. 江苏农业学报, 2014,30(4):721-725.
[27]	Mustapha Y. Inheritance of seed coat colour pattern in cowpea (Vigna Unguiculata (L.) Walp ) [J]. Bayero Journal of Pure and Applied Sciences, 2009,2(2):70-74.

Phenotypic Traits and Seed Vigor of Maca Seeds with Different Colors

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通讯作者: 陈斌, bchen63@163.com

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Phenotypic Traits and Seed Vigor of Maca Seeds with Different Colors

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